Flavor Spice Kenya Premium Ugali | White Maize Meal, made from the finest high quality white corn to create a perfect traditional Ugali dish. Known for its thick, porridge-like consistency sourced from the finest natural ingredients, it ensures a delicious and nutritious meal for you and your loved ones. Elevate your cooking with this high-quality Ugali and experience the authentic taste of Kenya right from your kitchen.

Kenya Premium Ugali | White Maize Meal

From $6.99

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1. Boil water: Bring a pot of water to a rolling boil.

2. Add flour: Slowly pour in the maize flour, stirring continuously to prevent lumps.

3. Stir and thicken: Continue stirring and adding flour until the mixture thickens to a mashed potato consistency, then further until it becomes firmer.

4. Cook thoroughly: Cook for a few minutes, stirring to ensure the ugali is cooked through and smooth.

5. Adjust consistency: If it's too thick, add a little more hot water; if it's too thin, add more flour.

6. Serve: Ugali is typically served hot, shaped into a ball or mound, and eaten with stews, meats, or vegetables.

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PRODUCT

Salt / Sugar Free, No artificial or preservatives added

Kenya Premium Ugali | White Maize Meal

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