Experience authentic Ghanaian cuisine with Maame Yaa Ghanaian Banku Flour, made with fermented whole grain white corn and Cassava flour for a rich, natural flavor. This premium flour yields a nice and smooth texture, perfect for traditional Banku dishes enjoyed across Africa. Designed for quick preparation, your meal will be ready in just 5 minutes, making it ideal for busy lifestyles without compromising quality.
Maame Yaa Ghanaian Banku Flour
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