Citrusy flavor is so powerful, If it used in the right way, it’ll reward you with lots of lively flavor and wornderful taste.
Unlike many seasonings, spices and herbs rosemary doesn't lose any of its potent flavor, aroma or taste during cooking, so it can be added early in the process.
Here is my little secret, Mincing rosemary releases its essential oils, making its evergreen flavor, more pronounced, a little goes a long way. This is a great technique for bringing big flavor to any dish. Such as, Chicken, beef, stew, fish, vinaigrette, sauces, and rubs and more.
You'll also find it as a staple ingredient in the seasoning blends bouquet garni and Herbes de provence and Pizza Sauce Seasoning.
Our Rosemary is nothing but Natural grown from Rosemary leaves, no artificial or additives.
Rosemary Whole
Natural Dry Rosemary Leaves
